Ingredients:
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 cup sliced onion
- 6 slices tender steaks
- 1 tablespoon calamansi juice
- 1 tablespoon soy sauce
- cooking oil
Procedure:
- Marinate steaks in calamansi juice, soy sauce, salt and pepper.
- Pan fry in about 2 tablespoons of oil.
- When steaks are cooked, remove them from pan into a serving dish.
- Add about 2 teaspoons of oil to remaining oil in the same pan and pan fry the onion until tender.
- Pile on top of steaks.
- Serve hot