Tulya Omelet (Filipino Style)

Tulya can be a nutritious alternative for your favorite Omelet recipe.

  • 1 cup cooked shelled tulya
  • Cooking oil
  • 1 large tomato, sliced
  • 1 tablespoon chopped onion
  • Salt and pepper
  • 2 eggs, well beaten
Cooking Procedure:
  1. Saute in oil the onion, tomato and tulya.
  2. Season with salt and pepper.
  3. Beat the eggs, add a little salt.
  4. Put oil in the pan, about 1 tablespoon and heat it.
  5. Pour the eggs and over them place the cooked tulya.
  6. Turn over when the egg has set and cook the other side.
  7. Serve hot.